The Best Snacks for Airplane Travel: Expert Tips from Shocknaue Entertainment News
As the long holiday weekend approaches, the thought of travel brings to mind the epic 14-hour flight to Japan taken by our co-founders, a journey made significantly more pleasant by a meticulously planned bag of plane snacks. We delve into the strategy behind this airborne feast to bring you expert tips for preparing the Best Snacks For Airplane Travel. Packing your own provisions is key to a comfortable and enjoyable trip, whether you’re flying for entertainment industry events, leisure, or business.
Merrill’s 10 Essential Commandments for Eating While Traveling
Drawing lessons from extensive travel experience, here are the fundamental rules for successful in-flight snacking:
- Plan Your Picnic Ahead: Purchase your snacks before heading to the airport or hitting the road. This reduces stress, is typically more cost-effective, and offers far better options than overpriced, soggy airport food. A wedge of quality cheese and a baguette can easily serve several people and is a superior choice to pre-packaged sandwiches. Planning is crucial for seamless travel, much like mapping out travel activities for 10 year olds to keep young minds engaged.
- Choose Room-Temperature Champions: Select items that hold up well outside of refrigeration. Cured meats are better than fresh, crackers over bread, and hard cheeses are preferable to soft ones. Remember to account for travel time to and from the airport in addition to the flight duration.
- Graze with Mini Meals: Instead of one or two large meals, plan for several smaller snacks. Travelers often feel peckish out of boredom during transit. While not normally encouraging boredom eating, travel is an exception.
- Container Matters: Use appropriate containers. Disposable options like foil or old deli containers are convenient for discarding immediately. Even better are reusable bags, such as silicone ones, which can be washed and reused throughout your trip for snacks or even wet items like swimwear.
reusable silicone storage bags for packing best travel snacks for airplane
- Include Special Treats: A long journey is the perfect excuse to pack a few indulgences, whether they are gourmet chocolates or artisan crackers you’ve been eyeing.
- Opt for Utensil-Free: Prioritize snacks that don’t require cutlery or transferring between containers. Dried fruit, nuts and seeds, pre-cut vegetables, and homemade pita chips with hummus are excellent choices.
- Seek Flavor Variety: Pack snacks covering a range of flavors to keep your palate interested and prevent boredom (referencing point #3). This also helps in avoiding excessive salt intake, which can cause uncomfortable fluid retention during flights.
- Embrace Assertive Flavors: Due to changes in taste sensitivity at altitude, opt for stronger flavors like olives, herbed or whole-wheat crackers, and aged cheeses over bland foods.
- Eat Perishables First: Consume the most perishable items earlier in your trip and save less perishable options for later. Prosciutto and cheese baguettes or delicate fruit should be eaten relatively quickly to avoid waste upon arrival. Nuts or rice crackers will last longer.
- Don’t Forget Cleanup: Pack napkins and wet wipes. These are essential for keeping tidy and can also be used to protect delicate fruits like tomatoes or peaches from bruising. Finding the best hand wipes for travel can significantly improve your in-flight experience. Travel logistics are similar whether planning for a flight or a sleeper train journey.
Our 11 Top Airplane Snack Ideas
Beyond the general principles, here are specific, tried-and-true snack ideas perfect for your next flight, ensuring you have the best travel snacks for airplane trips:
- Blueberry, Oatmeal & Flaxseed Muffins: Hearty and satisfying, pack enough of these muffins as one is never enough.
- Olive Oil & Maple Granola: Described by some as the best granola ever, bringing several bags of this is highly recommended for a long flight.
- Pan Bagnat: Le French Tuna Salad Sandwich: Feel smug skipping the airline meal with this delicious and portable French tuna sandwich.
- Italian Snacking Bread: A savory flatbread with toppings like anchovies, olives, and onions, ideal for lengthy journeys, perhaps inspired by dreams of a euro train adventure.
- Shichimi Togarashi Granola: This savory granola, featuring a Japanese spice blend, is addictive and great eaten straight from the bag.
- Malted Chocolate Chunk Cookie Bars: A perfect treat for those with a sweet tooth, these bars are a delightful cross between cookies and brownies.
- Wasabi Pea Snack Mix: A crunchy, spicy, and salty mix combining various favorites for an ultimately satisfying snack.
- Around-the-World Coconut Popcorn Mix: This popcorn is packed with bold, diverse flavors like coconut oil, Thai chile peppers, and lime zest, offering a unique taste experience with every bite.
- Slab Muffuletta: A family-friendly sandwich that travels incredibly well and offers a burst of flavor from olives, capers, Italian meats, and soft focaccia.
- No-Mayo Peperonata Pasta Salad: Perfect for travel as it tastes best at room temperature, this pasta salad is a flavorful mix of peppers, onions, and tomatoes, sure to turn any pasta salad skeptic into a believer.
- Magical, Marvelous, Memorable Cookies: These highly popular cookies are soft and chewy initially, becoming perfectly crunchy after cooling – ideal for enjoying on the plane.
What are your go-to snacks when traveling? Share your best travel snacks for airplane journeys in the comments below.